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Original Article
Comparison of Cognitive Levels, Nutritional Status, Depression in the Elderly according to Living Situations
Young Mi Jung, Ju Hee Kim
Journal of Korean Academy of Nursing 2004;34(3):495-503.
DOI: https://doi.org/10.4040/jkan.2004.34.3.495
Published online: March 28, 2017

1Department of Nursing, Hanyang University, Korea.

2Department of Nursing, Hanyang University, Korea.

youngmipig@hanmail.net

Copyright © 2004 Korean Society of Nursing Science

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  • Purpose
    The purpose of this study was to compare the degree of cognitive level, nutritional status and depression in elderly according to living situations.
  • Method
    The subjects consisted of 173 elderly classifying three groups(living alone, living with spouse, living with children). Data was collected from March to June, 2003 by a structured questionnaire that included general characteristics, MMSE-K, nutritional status and depression scale. The collected data was analyzed by the SPSS program including descriptive statistics, χ2-test, ANCOVA, Scheffe test and Pearson Correlation Coefficient.
  • Result
    In MMSE-K, the living alone group showed suspicious dementia while the other groups were normal. The living alone group showed a high nutritional risk and all three groups showed depression. In MMSE-K, the nutritional status and depression were statistically significant by the living situation. In each group except living with spouse, MMSE-K indicated a significantly negative correlation to depression and nutritional status, while nutritional status showed a significantly positive correlation to depression.
  • Conclusion
    It is necessary to develop supportive programs for decreasing the risk of bad health in the elderly and an individual approach according to their living situation. Especially, more concern and intervention is necessary for the solitary elderly.

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        Comparison of Cognitive Levels, Nutritional Status, Depression in the Elderly according to Living Situations
        Journal of Korean Academy of Nursing. 2004;34(3):495-503.   Published online March 28, 2017
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