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A Study of the Fluid Balance of the Patients on Soft Diets
Young Hee Yang, Kwon Smi Choi, Eun Kyoung Kim, Il Soon Sung
Journal of Nurses Academic Society 1996;26(3):688-696.   Published online March 30, 2017
DOI: https://doi.org/10.4040/jnas.1996.26.3.688
AbstractAbstract PDF

The purpose of this study was to investigate the fluid balance of the patients who were either on soft fluid diet or total parenteral nutrition. We studied 19 patients with neurologic disorders and 22 patients with oromaxillary surgery who were admitted to either D university hospital in Choognam or S general hospital in Seoul between May and November 1995. The mean age lor the patients who had oromaxillary surgery was 24 years and their average hospital stay was 9 days. The mean age of the patients with neurologic disorders was 54 years and they were bedridden for average of 71 days. For the maxillary bone surgery patients we did not limit the range of their activities in the ward during data collection period. The patients with neurological disorders were bedridden and did not move around the ward. They were all either on soft fluid diet, or total parenteral nutrition. The findings of this study are as follows; 1) The difference of the triceps skinfold thickness between the baseline and the final measurement was 0.4cm for neurologic patient group and 0.5cm for oromaxillary surgery patient group. The difference was not statistically significant in each group. 2) In the oromaxillary surgery patient group, the daily intake of fluid in the form of pure water, other beverages, fluid diet as well as IV fluid was 4581ml while urine output was 2979ml. The difference between fluid intake and output was statistically significant, indicating that fluid intake was far more than urine output. In neurologic patient group, the daily intake of fluid including water from fluid diet and IV fluid was 2701ml whereas urine output was 2253ml and they were statistically significant. 3) For a more accurate assessment we adjusted the fluid balance based on weight changes during data collection period. In the oromaxillary surgery patient group, the difference between fluid intake and output was 1238ml after weight changes being adjusted. The difference was statistically significant, suggesting fluid overload in this patient group. In neurologic patient group, the difference between fluid intake and output considering weight changes was 124ml. The difference was not statistically significant, suggesting that the fluid intake and output was well balanced in this patient group.

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  • Measuring Fluid Balance in Patients with Cancers: Comparison between Cumulative Intake and Output Records and Body Weight Change
    Jin Hong Lee, Hee Jung Park, Jeong Hwa Kim, Eun-Young Suh
    Journal of Korean Oncology Nursing.2011; 11(3): 247.     CrossRef
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A Study on Fluid Intake among Nursing Home Residents
Heeyoung Oh, Myung Haeng Hur, Jin Sun Kim
Journal of Korean Academy of Nursing 2006;36(6):959-967.   Published online March 28, 2017
DOI: https://doi.org/10.4040/jkan.2006.36.6.959
AbstractAbstract PDF
Purpose

The purposes of this study were to examine the amount of daily fluid intake among nursing home residents and to explore the caregiver's perceived barriers to elderly's fluid intake.

Method

Data was collected from 111 nursing home residents and 64 caregiver's in 4 nursing homes. A random, non-consecutive three days of 24 hour fluid intake was measured and recorded. The caregiver's perceived barriers to elderly's fluid intake was assessed using a structured questionnaire.

Results

The average amount of daily fluid intake was 1,035(SD=359)ml with the range of 210ml to 2,050ml. About 52% (n=58) of the subjects had a less than adequate fluid intake. The amount of daily fluid intake was significantly associated with age, mental status, physical functioning, and the number of oral medications ordered. The most frequently mentioned caregiver's perceived barrier was elderly's concern about incontinence with increased fluid intake.

Conclusion

Inadequate fluid intake among nursing home residents is prevalent. To enhance adequate hydration of nursing home residents, an institution wide nursing intervention is necessary.

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  • Development of 3D Printed Snack-dish for the Elderly with Dementia
    Ji-Yeon Lee, Cheol-Ho Kim, Kug-Weon Kim, Kyong-Ae Lee, Kwangoh Koh, Hee-Seon Kim
    Korean Journal of Community Nutrition.2021; 26(5): 327.     CrossRef
  • Correlations between Xerostomia, Oral Health Quality of Life and Knowledge about Water Intake among Community-dwelling Older Adults
    Hye Young Joung, Sang Bok Lee
    The Korean Journal of Rehabilitation Nursing.2017; 20(2): 164.     CrossRef
  • Effects of Fluid Therapy Education Program for Aged Stroke Patients
    Jee Sun Lim, Hyun Sook Jo
    Journal of Korean Biological Nursing Science.2015; 17(3): 277.     CrossRef
  • The Effects of a Fluid Intake Intervention for Elders in Long-term Care Hospitals
    Sun-Hee Kim, Myung-Ha Lee, Jeong-Hee Kang, Seok-Hee Jeong
    Journal of Korean Biological Nursing Science.2012; 14(2): 139.     CrossRef
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